Under the Grill: Niamh Kavanagh says she’d ‘cook for 30 people without breaking a sweat‘
Former Eurovision winner Niamh Kavanagh joins Kevin Dundon and Caoimhe Young in the kitchen in this week’s episode, in association with Philadelphia.
Niamh Kavanagh is a guest on the Under the Grill podcast, available wherever you get your podcasts
Bread & Butter Pudding
Caoimhe and Kevin talk desserts and Sunday roasts with the singer
Niamh Kavanagh is a born entertainer and not only when it comes to music – making dinner for 20 to 30 people wouldn’t knock a sparkle off her.
The Dubliner chose bread and butter pudding for her childhood dish on the already popular podcast series.
Cooking alongside her mum since she was eleven-years-old, the flame-haired star says: “Making dinner for 10 or 30 people, it doesn't faze me. I love when people come in and chat to me when I'm cooking. I love all of that, so it all works well.”
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Speaking about her delicious choice, Niamh says: “Bread and butter pudding is a big part of my life. It started because my mother made it as a dessert when I was young.
“We only ever had dessert on Sundays or if people were coming, which is basically the same thing, because it was nearly always more people at our table.
“And so basically, bread and butter pudding started there, and I loved it. It was my favourite pudding that she made and so it's like a family tradition.”
