Bread & Butter Pudding
Carol’s Coddle
She may be one of Ireland’s most fashionable Instagram stars but Carol Byrne’s meal of choice for the latest episode of Under the Grill podcast is one of Dublin’s most down-to-earth dishes – a bowl of steaming hot coddle.
It is important to have the piece of beef at room temperature at least one hour before roasting for better results.
Singer Camille O’Sullivan recorded a final duet with Pogues frontman Shane MacGowan shortly before his death, she revealed on the Under the Grill podcast.
Kevins's classic Apple Pie
Singer Camille O’Sullivan has revealed on Under the Grill that she recorded a duet with Pogues frontman Shane MacGowan before he died.
Oliver’s Salisbury Steaks
As Oliver Callan chews over his farming upbringing while eating his favourite childhood dish, he jokes: “I think the first sign that I was gay was the fact that I was probably 11 when I started driving the tractor.”
Aslan legend Billy McGuinness says the late Christy Dignam ‘has to be looking down on us’ after two standout performances in the band’s 40-year history.
The Aslan legend joins Kevin Dundon and Caoimhe Young in the Under the Grill kitchen to chat about his granny’s Shepherd’s Pie, the moment the Dublin band joined Coldplay on stage, and the Christmas dinner he will never forget.
Serve 4
Victoria Mary Clarke has revealed how Barry Keoghan has been approached to play her late husband Shane MacGowan in a new movie about the Pogues legend.
Serves 4
Victoria Mary Clarke joins Kevin Dundon and Caoimhe Young in the kitchen to chat about the homecooked meals she loved growing up, her angel art and, of course, the love of her life.
2 tbsp olive oil
2FM star Jenny Greene sits down with Kevin Dundon and Caoimhe Young in the kitchen to talk cocktails, wedding dresses and family gatherings.
Ireland’s queen of dance music Jenny Greene is pint-sized in person with one of the best laughs you will ever hear.
Mary Coughlan’s Beef Stroganoff
On our first ever episode Kevin Dundon and Caoimhe Young interview legendary singer Mary Coughlan and discover she was way ahead of her time when it came to eating well.
